Mistakes to avoid when opening a restaurant: A practical guide

Opening a restaurant: A practical guide to avoid common mistakes. Discover the 5 mistakes to avoid when opening your restaurant, including lacking a solid business plan, neglecting ambience and service, underestimating the competition, ignoring hidden costs, and failing to tailor the menu to customer preferences.

10 tips to boost restaurant sales

Discover 10 tools to boost your restaurant sales: diversify your customers, develop your database, build loyalty and boost your online presence.